Acorn Squash

Acorn Squash
Prep Time: 5 min
Cook time: 45min - 1 hr
Servings: 2

Ingredients:
1 medium acorn squash, halved and seeded
1 tablespoon butter
2 tablespoons brown sugar

Directions:
1. Preheat oven to 375 degrees F

2. Turn acorn squash cut side down onto a baking dish.  Bake for approximately 30 minutes.

3. Remove squash from the oven and turn so that the cut side is facing upwards.  Place butter and brown sugar into/onto the squash. 

4. Return to oven and bake for an additional 30 min.